Temple in Beijing China

China

Exploring China’s Heartland: Beijing, Xi’an & Chengdu

Written by Diana

Lightfoot’s Senior Sales Consultant Diana shares highlights from her recent research trip through Beijing, Xi’an and Chengdu – from imperial icons and street food feasts to tranquil panda sanctuaries and spectacular autumn landscapes.

"China’s charms range from the quirky to the profound, and I, for one, can never get enough of travelling here."

I’ve travelled extensively across China, and every time I return, I discover something new. Something that makes me pause and think: "I didn’t know that," or "I’ve never seen this before."

This 12-day trip through Beijing, Xi’an, and Chengdu gave me the chance to explore China’s iconic landmarks and rich history, and to experience what makes these cities so special for our clients, whether it’s a family visiting for the first time or seasoned travellers looking to go deeper.

Autumn is a wonderful time to visit Beijing. The skies were clear, the air cool and crisp, and the whole city felt calmer. We began at the Forbidden City, which, even with the usual crowds, was just stunning. Once you’re inside, the scale is so vast that you can still find quiet corners to pause and take it all in. I was reminded that everything here has meaning: the number of animals on a roof, the shape of a doorway, even the use of yellow, reserved only for the emperor.

The Temple of Heaven was another highlight, especially the walk through the pine tree–filled park to reach it. Learning that the original structure had once burned down, and understanding how meaningful its reconstruction is to the people, made the visit all the more interesting. Despite its long history, the temple remains remarkably beautiful. The surrounding park, where locals practise tai chi and create calligraphy with giant brushes, offers a genuine glimpse into daily life.

A big surprise for me was the Great Wall. We visited the Mutianyu section, which is perfect, especially for my mum, who was travelling with me and isn’t able to walk for too long. It’s more accessible and offers several ways up and down, including cable cars and a toboggan ride. What made it extra special this time was a surprise picnic arranged by our lovely partners. We enjoyed it inside one of the towers – just some delicious sandwiches, snacks, and a bottle of champagne to celebrate finally being able to visit the Great Wall of China. It was such a memorable way to enjoy the view and the moment.

If clients are after something more adventurous, the Jinshanling section is stunning and less restored – a great option for hikers.

Beijing: Symbolism, Seasons and a Surprise on the Great Wall

Xi’an: Food, Faith and Ancient Fortresses

Xi’an has such a strong sense of history. The Terracotta Warriors are of course incredible, but cycling along the 14km Ming-era city wall gave me a different perspective. You really feel the scale of the ancient capital. For those who love to run early in the mornings, this is a great way to start your day with a jog along the ancient wall.

Prior to this trip, I was relatively unfamiliar with traditional Shaanxi cuisine, having always gravitated towards the aromatic dishes of Yunnan and the fiery spice of Sichuan – my absolute favourites (read about my Yunnan food tour here). But after this experience, I realised that the food in Xi’an is worth the trip alone. It’s vibrant, surprising, and completely distinct from anything I’d tasted before.

We joined a tuk-tuk food tour through the Muslim Quarter and enjoyed a lively, fragrant tapestry of sounds and flavours. We ate hand-pulled biangbiang noodles (named after the rhythmic slap they make on the table), tender lamb skewers rich with cumin and the spices of the ancient Silk Road, delicate soup dumplings paired with homemade chilli sauce, and crispy-yet-juicy gourd chicken – a dish that’s boiled, steamed, and deep-fried to perfection.

To wash it all down, we ended the evening at a local craft brewery, tasting inventive beers infused with tea, passionfruit and strawberry. It was such a fun, flavourful way to explore the city, and an experience that completely changed how I think about Chinese cuisine.

I also managed to squeeze in a visit to the Great Mosque the next morning. Tucked away in the Muslim Quarter, it was a peaceful, beautiful space designed like a traditional Chinese garden, and not at all what you’d expect from a mosque.

By the time we arrived in Chengdu, I was ready to slow down, and that’s exactly what this city offers. The pace here is different. Locals sipping tea in the park, playing mahjong, or even getting their ears cleaned (yes, really!) – it all feels more relaxed.

We visited the Dujiangyan Panda Base, about 90 minutes outside the city. It’s less touristy than the main centre, and a great spot for those wanting a more intimate experience. The volunteer programme here is ideal for panda lovers. You can spend five or six hours helping with food prep, cleaning, and observing the pandas in a respectful, hands-off way.

For those wanting to go even deeper into nature, and get a taste of the Tibetan Plateau, Jiuzhaigou National Park was breathtaking. We travelled there by high-speed train (so comfortable and easy – now my preferred option for under-four-hour journeys), then continued by car. Autumn was the perfect time to visit. The lakes were vibrant blues and greens, surrounded by golden forests. It felt like stepping into a painting!

Back in Chengdu, I stayed at the Upper House, formerly known as Temple House. I was so impressed by the attention to detail: a panda soft toy on the bed that I took home for my son, a beautiful tea set, even a complimentary face mask at turndown for my mum and me. The hotel had a cosy, residential feel, and the Italian restaurant and bar were great for those wanting a break from Chinese food. There’s also a gym and an indoor pool. I regret not bringing my swimsuit as the pool is gorgeous, surrounded by plants and glass panels that let in natural light.

Chengdu: Slower Moments and Special Panda Encounters

Final Thoughts on my Journey through China

This trip really reminded me of how diverse and rewarding China can be, from symbolic architecture to steaming bowls of noodles, from grand palaces to peaceful city parks. It’s a country that always has new layers to uncover, no matter how many times you return.

I love helping our clients discover the version of China that appeals to them, whether that's its rich history, vibrant regional flavours or breathtaking nature. China’s charms range from the quirky to the profound, and I, for one, can never get enough of travelling here!

Chat to our team about combining Beijing, Xi’an, Chengdu and beyond. Whether it’s imperial sites, local food culture or a chance to see pandas up close, we’ll help you plan a personalised itinerary that brings China’s rich tapestry to life.

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