Lightfoot Travel
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Choose Lightfoot Travel
- Knowledge
- Expertly Crafted
- Value
- Peace of Mind
Ghillie James
Ghillie James a freelance food and travel writer. She was the food editor of Sainsbury’s Magazine for five years and now does freelance writing for various magazines including Delicious. James is the author of Asia Light and Amazing Grains (called Rice and Grains in Asia).
Why Book With Lightfoot Travel?
AUTHENTICITYWe won't take you to the usual tourist traps, instead we'll introduce you to people that show you the true side of a country. With our contacts in each destination, we can arrange for you to meet locals away from the crowds and ensure an authentic experience.
EXPERTISEYou can rely on our extensive first-hand knowledge and years of experience in the country you’re visiting. We use only the best expert guides, and provide insider tips on the local customs, and everything from vibrant festivals to hidden Himalayan monasteries
PERSONAL SERVICEYour holiday will be as unique as you are. By getting to know you and what makes you tick, we fuse our wealth of expertise and a deep understanding of our destinations to create unique day by day itineraries that are built around you.
